Apricot Kernels Organic 100g

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Apricot kernels have a powerful almond aroma and can be used in recipes to make marzipane, nut balls, amaretto cookies and other cakes and in apricot jam. Ditch the synthtic almond flavour (which is carcinogenic) in favour of a cancer remedy and find new and on-going ways to include apricot kernels in your daily nutrition! In fact, apricot kernels are a source of iron, potassium and phosphorus.