Loading... Please wait...Our spices are fresh and flavourful. The practice of irradiating (radurising) spices causes a significant flavour loss - our spices have not been irradiated.
The bark is carefully harvested off the Cinnamon tree so that it will grow back without harm to the tree. The bark is dried and very finely-ground for maximum flavour release whilst cooking, or it can be added to food as a raw ingredient.